Josh was courteous enough to share a recipe with us of one of their most popular items, the Charlston Burger.

"The sauce is incredibly important. We create our own sauce called Low County Mayo: it's a sweet tangy and tart mayo that goes great with burgers any chicken fries or even on a turkey deli sandwich."

Low Country mayo:

  • 2 pickles (chopped superfine and liquid drained)
  • 3/4 cup ketchup
  • 1 cup mayo
  • 1/4 cup whole grain mustard
  • 4 teaspoon paprika
  • 2 lemons juiced and zested
  • salt and pepper to taste
 

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